One-Pot Macaroni Cheeseburger Soup – No Velveeta
Ingredients:
1 lb. ground beef
2 teaspoons dried oregano, divided
2 teaspoons dried thyme, divided
6 tablespoons butter
1 yellow onion, diced
1 cup sliced carrots
1 cup sliced celery
5 cloves garlic, minced
4 tablespoons flour
8 cups chicken broth
8 oz. uncooked elbow macaroni
1 cup heavy cream
8 oz. sharp cheddar cheese, shredded
1 teaspoon white balsamic vinegar
Kosher salt
Fresh cracked pepper
4 sesame seed buns, diced into 1-inch pieces
2 tablespoons olive oil
Garnish:
Sliced green onion
Shredded cheddar cheese
Instructions:
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