Ingredients You’ll Need:
1 lb ground beef
8 oz bowtie pasta
2 tablespoons olive oil
1 small onion, diced
2 cloves garlic, minced
1 cup heavy cream
1/2 cup beef broth
1 cup shredded mozzarella cheese
Salt and pepper to taste
1 tablespoon fresh parsley, chopped (for garnish)
Instructions
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