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Ingredients: 1 tablespoon olive oil 1 tablespoon butter 2 sticks of celery, finely chopped 2 medium carrots, peeled and finely chopped 1/2 medium onion, finely chopped 3 cloves garlic, minced 2 tablespoons flour 6 cups chicken broth 1/4 teaspoon Italian seasoning 1.5 pounds uncooked chicken breasts 1 cup uncooked orzo 1 tablespoon lemon juice (or … Read more

Ingredients 2 cloves garlic, minced 6 large red or yellow onions (around 3 pounds) 1/2 cup dry vermouth or dry white wine 1 1/2 cups grated Gruyere cheese 8 cups beef or chicken stock, or a combination 8 slices of French bread or baguette (1 inch thick) 2 bay leaves 2 tablespoons brandy (optional) 1 … Read more

Ingredients ½ cabbage, chopped 1 large carrot, diced 2 celery stalks, diced 2 tablespoons olive oil 1 onion, diced 2 garlic cloves, minced ½ teaspoon dried oregano ½ teaspoon dried basil ½ teaspoon salt 1 (14-ounce) can diced tomatoes 4 to 6 cups vegetable broth, depending on your preferred consistency 1 to 2 tablespoons lemon … Read more

Ingredients 1 tablespoon olive oil 1 small onion, diced 3 stalks celery, diced 3 cloves garlic, minced 2 carrots, shredded 1 pound cooked, cubed chicken breast 4 cups chicken broth 1 (16-ounce) package mini potato gnocchi 1 (6-ounce) bag baby spinach leaves 1 tablespoon cornstarch (optional) 2 tablespoons cold water (optional) 2 cups half-and-half cream … Read more

Ingredients For the Soup: 1/2 Tablespoon butter 2 ribs celery, diced 3-4 large carrots, diced 1 clove garlic, minced 10 cups chicken stock or broth* 1 teaspoon salt, to taste 1/2 teaspoon freshly ground black pepper, to taste 1/8 teaspoon dried rosemary, or more, to taste 1/8 teaspoon dried sage 1/8 teaspoon crushed red pepper … Read more

Ingredients 1 lb boneless chicken breast, cut into small cubes 4 tbsp unsalted butter 1 cup yellow onion, diced into small cubes 1 cup carrots, diced into small cubes 1 cup celery, chopped 3/4 cup wild rice 8 cups low sodium chicken broth 1/2 tsp salt, or to taste 1 tsp ground black pepper, or … Read more

Ingredients 1 lb chicken breasts, (2 medium) 1 Tbsp olive oil 1 medium onion, finely chopped 3 garlic cloves, minced 1 jalapeño pepper, seeded and diced 1 tsp ground cumin 1 tsp chili powder 20 oz can crushed tomatoes 32 oz chicken broth 14 oz can black beans, drained and rinsed 14 oz can corn, … Read more

Ingredients 1 tablespoon olive oil or avocado oil 1 large yellow onion, finely chopped 4 cloves garlic, minced 3 large carrots, peeled and diced 3 ribs of celery, diced 8 cups vegetable broth or water 2 bay leaves 2 teaspoons smoked paprika 1 teaspoon ground cumin 1 teaspoon chili powder ½ teaspoon dried oregano ¼ … Read more

Ingredients 4 ½ cups (2 ¼ pints/1.3 litres) milk ¼ cup (2 ozs/50 gms) rice ½ cup (¼ pint) water 4 tablespoons (2 ozs) butter 2 pounds pumpkin, peeled, seeded, and chopped into large chunks Salt and grated nutmeg Instructions

Ingredients 3 cups low-sodium vegetable or chicken broth 3 (15-ounce) cans low-sodium black beans, drained and rinsed 2 tablespoons extra virgin olive oil 1 large red onion, chopped 4 garlic cloves, minced 1 large carrot, peeled and diced 2 celery ribs, diced 1 jalapeno pepper, deseeded and diced 2 teaspoons ground cumin 1 teaspoon dried … Read more