Homemade Oxtail Soup
Ingredients: 2 pounds oxtail, fat trimmed cut into 1 to 1 1/2-inch chunks 1/2 cup plus 2 tablespoons all-purpose flour 2 tablespoons beef drippings, or cooking oil 2 medium yellow onions, minced 2 quarts water, or 6 cups water and 2 cups beef broth or bouillon 2 tablespoons tomato paste 2 teaspoons kosher salt 1/4 … Read more