Instructions:
Step 1:
Take a pan and cook the beef according to your taste as the cooking you like your meat.
Step 2:
When your beef is ready, add it to a slow cooker.
Add carrots, water, bay leaf, onion, celery, mushrooms and beef base.
Step 3:
Cook over high heat then add the barley.
Season with salt and pepper to taste and cook until the beef and vegetables are done to your requirements.
Step 4:
Remove the bay leaf and serve in a dish with fish crackers, chili sauce, soy sauce and lemon.
Enjoy !
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