Instructions:
Prepare the Soup Base: In a large pot, combine the canned tomatoes, tomato juice, and broth.
Bring to a simmer over medium heat.
Add Vegetables: Stir in the chopped cabbage, carrots, onion, celery, bell pepper, garlic, and green beans. If using, add any additional vegetables like broccoli or cauliflower.
Season: Mix in the onion soup mix and jar of salsa. Stir well to combine all ingredients.
Simmer: Allow the soup to simmer for about 30-45 minutes, stirring occasionally, until the vegetables are tender.
Adjust Seasoning: Taste the soup and season with salt and pepper as needed.
Serve: Ladle the soup into bowls and enjoy hot. This soup is great for meal prep and can be stored in the fridge for several days.
Tips:
Feel free to add or substitute any vegetables based on what you have on hand.
If you’re not on a diet, consider adding proteins like cooked chicken or beans for extra heartiness.
This soup is low in calories and perfect for weight loss, but it can be customized to suit your preferences! Enjoy!
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