How to Make Hamburger Soup
This soup may have a lot of ingredients but putting them all together is a breeze! Only a few simple steps and you will be enjoying this soup in no time!
Cook the Raw Veggies: Add the olive oil to a large stock pot and heat over medium-high heat. Add the onions, carrots, and celery and cook until tender.
Cook Meat: Add the ground beef and cook until no longer pink.
Add Seasonings: Next, add garlic, cumin, chili powder, oregano, salt, and pepper. Stir and cook for 1-2 minutes.
Stir in canned veggies and broth: Stir in the canned tomatoes, chili beans, corn, green beans, and potatoes in the pot, then cover with the beef broth.
Simmer: Bring to a boil, then reduce to a simmer. Cover and then simmer for 15 minutes or until the potatoes are tender.
Garnish: Garnish with fresh chopped cilantro or parsley and enjoy!
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