Chicken & Noodles over Mashed Potatoes Ingredients: 11/2 to 2 pounds boneless chicken breasts skinless 4 cups chicken broth 6 medium russet potatoes about 2 pounds peeled and cut into 2-inch chunks 2 tablespoons butter 1/3 to 1/2 cup milk warmed Salt and ground black pepper 6 ounces uncooked wide noodles or Homemade recipe on … Read more
Ingredients: For the Soup: 1/2 lb. ground sausage 1 small onion, chopped 8 oz mushrooms, sliced 2 cloves garlic, minced 4 cups baby spinach 5 cups low-sodium chicken broth 5 lasagna noodles, broken into pieces 1 tsp dried oregano 1/2 tsp dried basil For the Alfredo Sauce: 3 tbsp butter 3 tbsp flour 1 cup … Read more
Beef Bourguignon Soup With Homemade Gluten Free Egg Noodles Ingredients: 2 lbs short ribs, carrots, celery, shallots, mushrooms, red wine, beef stock, tomato paste, brown ribs and remove, saute mushrooms and remove, saute veggies, Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>), and don’t forget to SHARE with your … Read more
Cooking Instructions: List of components: 2 cups of chicken, pulled apart into small pieces. 1 onion, chopped into small pieces 2 big carrots, cut into slices. 2 pieces of celery, cut into small pieces 4 cups of chicken broth 1 measure of milk 1/4 cup of thick cream (if desired) Half a teaspoon of dried … Read more
List of ingredients: Cut 1 pound of kielbasa into slices. 1 onion, chopped 2 pieces of garlic, finely chopped 32 ounces of chicken broth or vegetable broth. 1 can of sauerkraut, 14.5 ounces, drained and washed. 2 big potatoes, peeled and cut into small pieces. 1 carrot, cut into small pieces. 1 teaspoon of dried … Read more
Ingredients 1/2 cup unsalted butter 2 tablespoons olive oil regular 2 cloves garlic minced 4 cups sliced onions (Vidalia variety is preferred or yellow onions) 1/2 teaspoon granulated sugar 1 1/2 cups dry white wine 6 cups beef broth , plus more if you want to adjust the flavor later 2 tablespoons dry sherry 3 … Read more
Stuffed Pepper Soup Recipe Ingredients: 1½ pounds lean ground beef 1 chopped onion 3 diced green bell peppers 32 ounces beef broth 1½ cups cooked rice ¼ teaspoon black pepper A few drops Worcestershire sauce 21½ ounces undiluted condensed tomato soup 28 ounces undrained canned diced tomatoes 4 ounces chopped fresh mushrooms 2 teaspoons Italian … Read more
How to make Loaded Baked Potato Soup Ingredients: 4-6 potatoes, baked, peeled, and cubed 6 c milk 1/2 c butter 1/2 c flour 10 oz or so of sour cream Better than bullion chicken to taste (I used 1 tbsp) Minced garlic (I used 2 tsp) Salt and pepper to taste Sharp cheddar cheese Green … Read more
Tuscan Sausage Pastina Soup Ingredients: 1 teaspoon olive oil 1 pound of your favorite sausage, casings removed 1 medium onion, chopped 2-3 garlic cloves, minced 1 teaspoon dried oregano Salt and pepper, to taste (season to preference) 1 large can diced tomatoes 4 cups chicken broth 10 ounces frozen mixed vegetables ½ cup pastina (or … Read more
Menudo Rojo Ingredients : 8 pounds honeycomb tripe, rinsed well and cut into 1-inch squares 2 pounds of beef feet (patas), quartered 3 large yellow onion, diced 3 small heads of garlic, unpeeled, for broth 3 cloves garlic, peeled for red sauce 16 peppercorns 5 pounds of beef tripe, rinsed well and fat trimmed 5 … Read more
