Ingredients 2 tablespoons butter 1 pound mushrooms, sliced 1 tablespoon butter 1 onion, diced 2 carrots, diced 2 stalks celery, diced 2 cloves garlic, chopped 1 teaspoon thyme, chopped 6 cups chicken broth 1 cup wild rice (or a blend of rice including wild rice) 1 1/2 cups chicken, cooked and diced or shredded 1 … Read more
Enjoy a bowl of delicious tropical paradise fish soup and daydream about lounging on a beach. A harmonious blend of exotic tastes and wholesome warmth characterizes this meal, which has delicate white fish, creamy coconut, and zesty lime. Everyone will be begging for more of this soup, which is great for a light meal or … Read more
Ingredients: Base Ingredients: 2 tablespoons olive oil 1 onion, finely chopped 3 cloves garlic, minced 2 large carrots, sliced 2 celery stalks, sliced Anti-Inflammatory Boosters: 1 teaspoon turmeric powder 1 teaspoon ground ginger 1/2 teaspoon ground black pepper Liquid and Protein: 6 cups chicken broth 2 cups shredded or diced cooked chicken (rotisserie chicken works … Read more
Recipe Ingredients: 2 tablespoons oil or butter 4 (6 ounce) boneless skinless chicken breasts, pounded thin Salt and pepper to taste 8 ounces mushrooms, sliced 1 small onion, diced 2 cloves garlic, chopped 1 teaspoon thyme, chopped 1/4 cup dry white wine or chicken broth 1/2 cup chicken broth 1/2 cup heavy/whipping cream 1 tablespoon … Read more
Chicken and Rice Stew Ingredients: 2 tablespoons olive oil 1 onion, chopped 2 carrots, chopped 1 pound chicken breast, cut into chunks 6 cloves garlic, minced Salt, to taste Black pepper, to taste Lemon pepper, to taste 1 teaspoon dried parsley 1 teaspoon dried dill weed 1 teaspoon dried chives 1/2 teaspoon white pepper 1/4 … Read more
Stuffed Pepper Soup Ingredients: 1/2 lb Italian sausage 1/2 lb lean ground beef 1 small finely chopped onion 1 green pepper, finely chopped 1 red pepper, finely chopped 3 cloves garlic, chopped 4 c low sodium beef broth 2 cups low sodium chicken or vegetable broth 1 can (14.5 oz) salsa tomatoes 3/4 cup raw … Read more
Ingredients: Three large chicken thighs (bone-in) Olive oil (for roasting) Salt (to taste) Pepper (to taste) Oregano (to taste) Dill (to taste) Garlic powder (to taste) 1/2 onion (roasted) 4 slices of ginger root (roasted) Black pepper grounds (to taste) Cardamom (to taste) 2-3 potatoes (peeled and diced) 2-3 carrots (peeled and sliced) Water (to … Read more
Ingredients: 2 cups cooked lentils (brown or green) 2 cups vegetable broth 1 pint diced carrots 1 sweet potato, peeled and diced 1 onion, diced 1 tablespoon curry powder 1 teaspoon freshly grated ginger 1 tablespoon turmeric 1/2 teaspoon cayenne pepper (adjust for spice level) Salt and pepper, to taste 2 cups frozen spinach 1 … Read more
Ingredients: 2 pounds oxtail, fat trimmed cut into 1 to 1 1/2-inch chunks 1/2 cup plus 2 tablespoons all-purpose flour 2 tablespoons beef drippings, or cooking oil 2 medium yellow onions, minced 2 quarts water, or 6 cups water and 2 cups beef broth or bouillon 2 tablespoons tomato paste 2 teaspoons kosher salt 1/4 … Read more
Ingredients Seasonings 1 teaspoon dried basil ½ teaspoon dried parsley ½ teaspoon dried oregano ½ teaspoon mustard powder ¼ teaspoon pepper Soup 1 lb. ground Italian sausage, hot or mild 2 tablespoons butter 1 yellow onion, diced ½ cup diced carrots 2 ribs celery, diced 3 cloves garlic, minced 3 tablespoons flour 1 teaspoon soy … Read more
