Nonna’s Broccoli Soup
Ingredients* 1 large head of broccoli, cut into florets 3-4 cloves garlic, minced 2-3 tablespoons olive oil Salt and pepper, to taste 4 cups reserved broccoli cooking water (or vegetable broth) 2 cups pasta (any shape you prefer) Grated Pecorino Romano cheese (or any cheese of your choice) Instructions For Complete Cooking STEPS Please Head On Over … Read more