Delicious Lobster Bisque Ingredients: 2 lobster tails 2 tablespoons olive oil 1 large onion, finely chopped 2 celery stalks, finely chopped 2 carrots, finely chopped 3 cloves garlic, minced 1/4 cup tomato paste 3 cups vegetable broth 1 cup milk 1 cup heavy cream 2 bay leaves 1 teaspoon dried thyme 1 teaspoon paprika Salt … Read more
Ingredients: 2 chicken breasts 2 quarts chicken stock low sodium 1 tablespoon olive oil 1 white onion diced 2 cups celery chopped 4 cloves garlic minced 3 tablespoon ginger shred it or mince it 3 carrots peeled and sliced into rounds 2 ½ cups broccoli chopped 1 ½ cups frozen peas 1 teaspoon turmeric powder … Read more
Vegan Cabbage Soup Ingredients: 2 tablespoons olive oil 1 large yellow onion, diced 3 medium carrots, diced 2 ribs celery, diced 4 cloves garlic, minced 1 tablespoon tomato paste 1 teaspoon dried thyme 1 teaspoon smoked paprika ½ teaspoon crushed red pepper (*optional) 1 bay leaf 8 cups vegetable broth, low sodium if preferred ½ … Read more
Creamy Parmesan Italian Sausage Ditalini Soup Ingredients: 1 lb Italian sausage (mild or spicy, depending on preference) 1 tbsp olive oil 1 small onion, diced 3 cloves garlic, minced 4 cups chicken broth 1 cup heavy cream 1 can (14.5 oz) diced tomatoes, drained 1 cup ditalini pasta (or small pasta of choice) 2 cups … Read more
Ingredients: 2 large ham hocks 3–4 cups water (just enough to barely cover the meat) 4 bouillon cubes (chicken or beef, depending on your preference) 2 large jars (48 oz each) of Randell beans or any canned beans of your choice 2 tablespoons onion powder (or 1 large onion, finely chopped) 1 tablespoon smoked paprika … Read more
Ingredients: Soup 12 oz. mushrooms, sliced/rinsed/dried 2-3 tablespoons olive oil 2 lbs. stew meat, see blog post for best cuts to use ¼ cup flour ½ cup dry red wine, see notes 3 Tbsp butter 1 yellow onion, diced ¾ cup carrots, diced 2 ribs celery, diced 3 cloves garlic 1 tablespoon Worcestershire sauce 1 … Read more
Indulge in a luxurious dining experience with this Creamy Seafood Symphony Bisque. Bursting with the rich flavors of crab meat and shrimp, this velvety bisque is a harmony of savory seafood delights. The buttery base, infused with the aromatic essence of green onions and celery, sets the stage for a culinary symphony. Enhanced with a … Read more
Indulge in the comforting flavors of this Creamy Reuben Soup, a delightful twist on the classic sandwich. Combining tender corned beef, tangy sauerkraut, and rich Swiss cheese, this hearty soup offers all the delicious elements of a Reuben in a warm, creamy bowl. Perfect for chilly days, it’s an easy and satisfying dish that’s sure … Read more
Mashed potatoes, with their creamy texture and buttery flavor, are a beloved comfort food enjoyed by many around the world. Yet, there’s a little-known secret to achieving mashed potato perfection: avoid boiling them in water. In this article, we’ll delve into the reasons behind this unconventional approach and explore the best method for making mashed … Read more
Stracciatella soup is a comforting dish hailing from central-southern Italy, perfect for autumn. With its warm, savory beef broth and delicate strands of egg, this soup is not only simple to make but also packed with protein. Enhanced by the rich flavor of Parmesan and a hint of lemon zest, it offers a delightful blend … Read more
