How to make Pastina Soup Recipe (Italian Penicillin Soup)
Ingredients:
6 cups Broth
1.5 cups Pastina pasta (small pasta shapes)
6 Cherry tomatoes
Salt and black pepper to taste
2 tablespoons Parmesan cheese
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>), and don’t forget to SHARE with your Facebook friends.
ADVERTISEMENT
